On-line First:

 

Year XII, 2019 / 3, Volume 26

 

ISSN 2065-0817, e-ISSN 2065-1198

FULL ACCESS

 

PUBLIC PROCUREMENT, STATE ASSETS AND INCLUSIVE TOURISM: SOUTH AFRICAN DEBATES

Christian M. ROGERSON, Jayne M. ROGERSON

(DOI 10.30892/gtg.26301-389) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 686


THE ROLE OF DALIHAN NA TOLU IN ENHANCING THE TOURISM APPEAL OF PARBABA WHITE SAND BEACH IN SAMOSIR REGENCY AS INDONESIA’S NATIONAL GEOPARK

Rosnidar SEMBIRING, Erna HERLINDA, Afrita AFRITA, Suria NINGSIH, Iskandar MUDA

(DOI 10.30892/gtg.26302-390) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 701


MOTIVATIONS AND SATISFACTION OF VOLUNTEER TOURISM FOR THE DEVELOPMENT OF A DESTINATION

Mauricio CARVACHE-FRANCO, Wilmer CARVACHE-FRANCO, Daniel CONTRERAS-MOSCOL, Luis ANDRADE-ALCIVAR, Orly CARVACHE-FRANCO

(DOI 10.30892/gtg.26303-391) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 714


IMPROVING THE BENEFITS OF KARAMBA INTO TOURISM ACTIVITIES: AN EFFORT TO REDUCE THE ECOLOGICAL IMPACT OF AQUACULTURE IN MANINJAU LAKE, INDONESIA

Firdaus FIRDAUS, Nurus SHALIHIN, Dian Kurnia ANGGRETA, Faishal YASIN, Rio TUTRI

(DOI 10.30892/gtg.26304-392) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 726


THE STUDY OF INDOOR MICROCLIMATE ON WOODEN CHURCHES TO BE INCLUDED AMONG ORADEA’S REPRESENTATIVE SIGHTS

Dana Carmen MIHINCĂU (MIHELE), Dorina Camelia ILIES, Yulia KOROLEVA, Grigore Vasile HERMAN

(DOI 10.30892/gtg.26305-393) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 737


SLOW FOOD AND TOURISM DEVELOPMENT: A CASE STUDY OF SLOW FOOD TOURISM IN UTTARAKHAND, INDIA

Munish AHLAWAT, Piyush SHARMA, Prashant Kumar GAUTAM

(DOI 10.30892/gtg.26306-394) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 751


FACTORS AFFECTING CUSTOMERS' BEHAVIOR TOWARDS TIPPING INTENTIONS IN JORDANIAN RESTAURANTS

Hakam SHATNAWI, Bashar Al NAJDAWI, Khaldoun KANAAN, Qusay KHALEEFAH, Mohammad KHASAWNEH

(DOI 10.30892/gtg.26307-395) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 761


ANALYSIS OF ANTHROPOGENICALLY INDUCED CHANGES IN ECOSYSTEM COMPONENTS IN THE KATUN RECREATIONAL AREA OF THE ALTAI REPUBLIC, RUSSIAN FEDERATION

Peter Yu. MALKOV, Tatyana N. KURILENKO, Maria G. SUKHOVA, Olga V. ZHURAVLEVA, Alexander I. MINAEV

(DOI 10.30892/gtg.26308-396) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 769